DeLallo Black Pepper Dry Sausage, Handrubbed with Spices, Savory Robust Flavor, Air Cured Gourmet Meat for Charcuterie Boards, No Added Nitrates or Nitrites, 7 oz Stick, (3 Pack)

Description All-Natural Uncured Black Pepper Sausage, No Nitrites or Nitrates Added, No Artificial Ingredients DeLallo Black Pepper Dry Sausage is a traditional Italian recipe featuring finely ground pork and complementary hand-selected spices. Specially air-cured for a smooth, robust flavor, this zesty variety is hand-rubbed with ground black pepper for an added kick. Traditional Italian recipe crafted from top-quality cuts of pork. Artisanal air-curing develops its distinct smooth texture and savory, robust flavor. Hand-rubbed with coarse ground black pepper for a zesty finish. A unique, eye-catching gourmet antipasto.