Al Dente Plant-Based Pasta Chickpea + Turmeric – Organic, Gluten-Free, Non-GMO, Vegan, High Protein, Low Carb Noodles - Delicious and Versatile - Great for Soups, Salads. 8oz Bags (Pack of 6)

Discover the delicious and versatile world of Al Dente’s plant-based pasta collection, crafted with simple, wholesome ingredients for health-conscious eaters. From Green Pea + Wild Garlic to Chickpea + Turmeric, Quinoa + Brown Rice, and Red Lentil + Sweet Potato, these gluten-free, non-GMO, and certified organic pastas are packed with plant-based protein, rich flavors, and nutrients. Made from only two ingredients per variety, these pastas offer a guilt-free way to enjoy quick, nutritious meals. Whether you're following a vegan, gluten-free, or high-protein diet, Al Dente’s plant-based pasta is a perfect addition to any dish. Each variety cooks in just 3 minutes, making them ideal for busy weeknights or gourmet recipes.